- The dishes are mostly Pekinese in origin, with modifications for the warmer Sydney climate.
- Many varieties of fresh seafood dishes, including sashimi, are available at the Harbourside. Four tanks are stocked with fish, eels, scallops, yabbies, scampi, lobsters, crabs and abalones. A courtesy bus will free you of all parking worries, or, if you prefer, leave your car with our doorman. Inside Harbourside, there is a choice of dining settings as an individual diner, for a small party or for a major; function or reception. The Restaurant is divided info various eating sections, all, with particular design theme.
- The charm and atmosphere of the historic Campbell's Storehouse has been retained with beautiful antique wine casks and temple statues in a spectacular setting at the Harbour's edge.
|
|
